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Utopian Foodways

Utopian Foodways : critical Essays

Contents

	Utopian Foodways : critical Essays
	Org. Teresa Botelho, Miguel Ramalhete Gomes e José Eduardo Reis
	File (.pdf)



	Cover
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	Table of contents
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	Introduction
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	From production to disposal : the interaction fo food and society in utopias
	Lyman Tower Sargent
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	What will we eat? : food as signifier in the projection of futurities in climate change fiction
	Teresa Botelho
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	''Please, oh Snowman, what is toast?'' : memories and nostalgia for food in Margaret Atwood's The Handmaid's Tale and Oryx and Crake
	Manuel J. Sousa Oliveira
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	Fuelled by bodies, fed by souls : exploring "Hangry" houses in horror fiction
	Jaqueline Pierazzo
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	Refectories and dining rooms as "social structural joints" : on space, gender and class in Ursula K. Le Guins's The Dispossessed
	Joana Caetano, Mariana Oliveira, Miguel Ramalhete Gomes
	File (.pdf)

	What may happen in the next hundred years : Joanna Russ's food forecast
	Marinela Freitas
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	Empathy through foodways in Colum McCann's Let the Great World Spin
	Alvany Rodrigues Noronha Guanaes
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	Better than being fossilised!
	Ian Watson
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	“What we need is here” : food, sustainability, and american myths and projects
	Maria Teresa Castilho, Sofia de Melo Araújo
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	Alternative agri-food networks and their implications for social policy : a literature review
	Ana Paula Pedrosa
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	The gendered politics of meat : becoming tree in Kang's The Vegetarian, Atwood's The Edible Woman and Ozeki's My Year of Meats
	Aline Ferreira
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	Diet, consciousness and ethics : convergent praxis in the animal rights and vegetarian writings of Henry Salt and Agostinho da Silva
	José Eduardo Reis, Chris Gerry
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	The True Story of Planet Mars : A Portuguese utopia about food and public health
	Maria Luísa Malato, Manuel Loff
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	Foods from the other world
	Antoine Brandelet, Anne Staquet
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	Juana de la Cruz’s heavenly banquet : a utopian way of thinking about food
	Rebeca Sanmartín Bastida
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	Contributors
	File (.pdf)

Last Update: 2021-01-14